Ripe Pu'erh Sample Pack
Ripe Pu'er
![Ripe Pu'erh Sample Pack](http://www.teaangle.com/cdn/shop/products/full-metal-ripe_92x92_crop_center.jpg?v=1664417731)
![Ripe Pu'erh Sample Pack](http://www.teaangle.com/cdn/shop/products/Tuo_92x92_crop_center.jpg?v=1664417730)
![Ripe Pu'erh Sample Pack](http://www.teaangle.com/cdn/shop/products/tangerine-pu_erh_92x92_crop_center.jpg?v=1680444943)
![Ripe Pu'erh Sample Pack](http://www.teaangle.com/cdn/shop/products/Tuo-cha-ripe-4_9ec2daad-9b41-4dfd-a41d-8be6721402d4_92x92_crop_center.jpg?v=1680444943)
![Ripe Pu'erh Sample Pack](http://www.teaangle.com/cdn/shop/products/full-metal-ripe-7_033faff3-4156-4f23-8118-8158892a5213_92x92_crop_center.jpg?v=1680444943)
Regular price Le 605,000.00
SUMMARY
Type: Ripe Pu'erh Tea
Origin: Yunnan, China
Includes: Full Metal Ripe 2012, Tuo 2008. Tangerine Pu'erh
We've put together samples of our Ripe Pu'erh teas to give you a quick and easy introduction to this rich and earthy style of tea.
WHAT'S IN THE PACK?
Full Metal Ripe (2012)
Woody, Earthy, Herbal
A Ripe Pu'erh made from 2012 leaves from Menghai, pressed into thin cakes in 2018. Full flavoured and thick textured, it's like a warm hug in a mug.
Tuo (2008)
Earthy, Woody, Musk
An aged Ripe Pu'er made from 2008 leaves from Bulang Mountain, compressed into a mushroom-like dome (AKA Tuo-cha) in 2014.
Tangerine Pu'erh
Citrus, earthy, woody
Ripe Pu’erh tea that’s been stuffed inside a dried tangerine peel. The citrus of the tangerine peel balances perfectly with the rich earthiness of the Ripe Pu’erh, making this a thick, warming yet also refreshingly fruity tea to drink.
PREPARATION NOTES
Gong-Fu style (preferred method)
5g per 80 – 100ml of water
95 – 100 degrees Celsius
5 – 10 secs per infusion* (up to 15 infusions)
*First infusion is a quick 3 – 5 sec rinse and isn't drunk.
Teapot steep
5g per 300ml of water
95 – 100 degrees Celsius
2mins
STORAGE
Proper tea storage is super important. Improper storage leads to flat, flavourless and potentially weird tasting tea. So as a rule of thumb, keep your tea leaves in an airtight container (the less air inside the better) and away from heat, light, moisture and strong odours.