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Supreme Iron 2008 (Aged Tie Guan Yin)

Southern Fujian Oolong

Product image 1Supreme Iron 2008 (Aged Tie Guan Yin)
Product image 2Supreme Iron 2008 (Aged Tie Guan Yin)

Regular price Q472.00

Net Wt.

SUMMARY

Type: Southern Fujian Oolong Tea
Cultivar: Tie Guan Yin (鐵觀音)
Origin: Anxi, Fujian province, China

Roasted Pineapple, Barley sugar, Toasted grain

A high grade, Aged Tie Guan Yin that started out life as a green Oolong. Having been kept in dry storage for 15 years it has since transformed into something unique, subtle and complex. It’s a tea that rewards patience. Produced by Zhong Cha Xiamen.


TASTING NOTES

A floral aroma is followed by a toasted and herbaceous flavour, finishing with a milky texture. A medium to full bodied tea with a satisfying mouth-fill and light floral and grassy hints.

 
PREPARATION NOTES

Gaiwan Gong-Fu style (preferred method)

Leaf weight 5g per 150ml of water
93 degrees Celsius
 5 – 10secs per infusion* (up to 6 infusions)

*First infusion is a quick 3 – 5 sec rinse and isn't drunk.

 

Oolong teapot Teapot steep

Leaf weight 5g per 300ml of water
Water temperature 93 degrees Celsius
Time 2mins

Cold brew Cold Brew

Leaf weight 5g per 500ml of water
Water temperature Cold water
Time 10hrs in the fridge

 


STORAGE

Proper tea storage is super important. Improper storage leads to flat, flavourless and potentially weird tasting tea. So as a rule of thumb, keep your tea leaves in an airtight container (the less air inside the better) and away from heat, light, moisture and strong odours.

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